Category: Why Choose Dorot Gardens?
-
Dorot Frozen Herbs & Spices – Unlock Flavor & Convenience!
When you’re working with fresh herbs, the quest for fresh, vibrant flavors often comes up against barriers such as time constraints (especially in the modern world) and the availability or seasonality of ingredients. However, with Dorot frozen herbs & garlic in their freezer, culinary enthusiasts can overcome these limitations and unlock a world of convenience…
-
Why Choose Dorot Frozen Garlic Cubes?
In the kitchen, there are a number of ingredients that could be considered as ‘key’, or ‘staples’ – items that no kitchen worthy of the name should be without. One of those ingredients is garlic – a hero of an ingredient that elevates dishes from mundane to magnificent. There’s just one drawback though – fresh…
-
12 Grocery Items You Should Always Splurge On, According to Chefs
You’re probably tired of hearing about it, but the reality is that grocery prices are still at an all-time high—up over 11% compared to last year—and don’t appear to be wavering. Since buying less food is not really a viable option, many shoppers have instead turned to discount stores like Aldi or Lidl, have religiously begun shopping…
-
25 Food & Drink Discoveries For May 2021 & Well Beyond
Last month was National Garlic Month, and Dorot Gardens specializes in developing, producing and marketing frozen seasoning products all over the world. The company was established in 1992 and is fully owned by Kibbutz Dorot in the southern part of Israel. The kibbutz has more than 3,500 acres of field crops — garlic and herbs…
-
Testing and Tasting the Most Convenient-to-Use Garlic Ever
If you’re like most home cooks, you probably find few kitchen tasks less pleasant than separating a head of garlic, coaxing the paper off the cloves, and getting the raw garlic “aroma” off your hands and cutting board. If you’ve tried substituting those jars of pre-minced garlic, which smell as though they’ve been preserved in…
-
This Secret to Fresh, More Flavorful Cooking is Hiding in Your Freezer
Use pre-portioned garlic, ginger, and herbs to enhance everything on your menu, minus the knifework. Nothing halts a cooking spree to a crawl like the realization that you need to peel and mince four cloves of garlic. The skins that adhere to your fingertips, the way even a single clove’s sugar residue turns your cutting…